Paul Rapnicki is a Herd Health and Wellness Veterinarian with the Grande Cheese Company
Dr. Rapnicki received his D.V.M. degree from Michigan State University in 1986 and a M.B.A. in Agriculture degree from the University of Guelph in 2002. His veterinary experience includes 12 private dairy practice in Kiel, Wisconsin (’86-’98); 14 years as a Clinical professor in Dairy Production Medicine at the University of Minnesota College of Veterinary Medicine (’98-’12); and 7 years as a Dairy Technical Consultant with Elanco Animal Health (’12-‘19).